Eden Ice Cider Company is a unique player at the high end of the exploding hard (alcoholic) cider market in the US. We make ice ciders, aperitif ciders, and naturally sparkling dry ciders from locally grown heirloom variety apples. We value our Vermont working landscape, our orchard and the other apple growing families we work with, our environment, our wonderful teammates and partners, and especially our customers for whom we strive to deliver a pure, natural, delicious and beautiful drink experience.
Our ciders are distributed in 15 states, and have garnered the attention of top-rated restaurants in Boston, NY, DC, Chicago, San Francisco and beyond. They have been lauded in Food & Wine, The Art of Eating, Wine Spectator, Serious Drinks, Edible Manhattan and Edible Green Mountains, Martha Stewart Radio, Heritage Network Radio, and in Page & Dornenberg's "Food Lover's Guide to Wine".
Our Tasting Bar is located in the amazing Northeast Kingdom Tasting Center in beautiful Newport, Vermont. The Tasting Center boasts a bakery, a maple shop, a coffee bar and a localvore restaurant in addition to our tasting bar and store. At the tasting bar guests can discover our line-up of fine ciders, as well as a carefully curated selection of local wines and spirits. We also sell artisan Vermont cheeses, glassware and accessories, and books about cider and other relevant topics.
